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Vineyards

207 products

Agriculture: An Introductory Reader by Rudolf Steiner

Agriculture: An Introductory Reader by Rudolf Steiner


The Biodynamic Food & Cookbook: Real Nutrition That Doesn't Cost The Earth by Wendy Cook

The Biodynamic Food & Cookbook: Real Nutrition That Doesn't Cost The Earth by Wendy Cook


Weeds: Control Without Poisons by Charles Walters

Weeds: Control Without Poisons by Charles Walters


Stone Age Farming by Alanna Moore

Stone Age Farming by Alanna Moore


The One-Straw Revolution: An Introduction to Natural Farming by Juneby Masanobu Fukuoka

The One-Straw Revolution: An Introduction to Natural Farming by Juneby Masanobu Fukuoka


Spiritual Ecology by Rudolf Steiner

Spiritual Ecology by Rudolf Steiner


Basic Biodynamic Agriculture in 9 Meetings by Enzo Nastati

Basic Biodynamic Agriculture in 9 Meetings by Enzo Nastati


Quality and Method by Annette Tingstad

Quality and Method by Annette Tingstad


Hidden Nature: The Startling Insights of Viktor Schauberger by Alick Bartholomew

Hidden Nature: The Startling Insights of Viktor Schauberger by Alick Bartholomew


The Dynamics of Nutrition by Gerhard Schmidt

The Dynamics of Nutrition by Gerhard Schmidt


Secrets of the Skeleton: Form in Metamorphosis by L. F. C. Mees

Secrets of the Skeleton: Form in Metamorphosis by L. F. C. Mees


The Organic Bug Book Written and Illustrated by Chris Korrow

The Organic Bug Book Written and Illustrated by Chris Korrow


Biodynamics in Practice: Life on a Community Owned Farm by Tom Petherick

Biodynamics in Practice: Life on a Community Owned Farm by Tom Petherick


The Etheric: Broadening Science through Anthroposophy (Volume I) by Ernst Marti

The Etheric: Broadening Science through Anthroposophy (Volume I) by Ernst Marti


The Foundations and Principles of Biodynamic Preparations by Manfred Klett

The Foundations and Principles of Biodynamic Preparations by Manfred Klett


Y On Earth: Get Smarter. Feel Better. Heal the Planet by Aaron William Perry

Y On Earth: Get Smarter. Feel Better. Heal the Planet by Aaron William Perry


The Anatomy of Life & Energy in Agriculture by Arden Andersen

The Anatomy of Life & Energy in Agriculture by Arden Andersen


A Small Farm Future by Chris Smaje

A Small Farm Future by Chris Smaje


Global Hive: What the Bee Crisis Teaches Us about Building a Sustainable World by Horst Kornberger

Global Hive: What the Bee Crisis Teaches Us about Building a Sustainable World by Horst Kornberger


The Seed Underground. A Growing Revolution to Save Food by Janisse Ray

The Seed Underground. A Growing Revolution to Save Food by Janisse Ray


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The Occidental Arts & Ecology Center Cookbook by The Occidental Arts & Ecology Center, Olivia Rathbone

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The Occidental Arts & Ecology Center Cookbook by The Occidental Arts & Ecology Center, Olivia Rathbone


Sharing the Harvest: A Guide to Community Supported Agriculture by Elizabeth Henderson and Robyn Van En

Sharing the Harvest: A Guide to Community Supported Agriculture by Elizabeth Henderson and Robyn Van En


America's Global Responsibility by Jesaiah Ben-Aharon

America's Global Responsibility by Jesaiah Ben-Aharon


The Four Seasons and the Archangels, Five Lectures by Rudolf Steiner

The Four Seasons and the Archangels, Five Lectures by Rudolf Steiner


Sky Phenomena: A Guide to Naked-Eye Observation of the Stars by Norman Davidson

Sky Phenomena: A Guide to Naked-Eye Observation of the Stars by Norman Davidson


The Birth of a New Agriculture: Koberwitz 1924 and the Introduction of Biodynamics Edited by Adalbert Graf von Keyserlingk

The Birth of a New Agriculture: Koberwitz 1924 and the Introduction of Biodynamics Edited by Adalbert Graf von Keyserlingk


The Demeter Cookbook: Recipes Based on Biodynamic Ingredients from the Kitchen of the Lukas Klinik by Hermann Spindler

The Demeter Cookbook: Recipes Based on Biodynamic Ingredients from the Kitchen of the Lukas Klinik by Hermann Spindler


Louise's Leaves: A Cook's Journal Around the Calendar with Local Garden Vegetable Produce by Louise Frazier

Louise's Leaves: A Cook's Journal Around the Calendar with Local Garden Vegetable Produce by Louise Frazier


The Biodynamic Farm by Herbert H. Koepf

The Biodynamic Farm by Herbert H. Koepf


Monty Waldin's Best Biodynamic Wines by Monty Waldin

Monty Waldin's Best Biodynamic Wines by Monty Waldin


For The Love Of Soil: Strategies To Regenerate Our Food Production Systems by Nicole Masters

For The Love Of Soil: Strategies To Regenerate Our Food Production Systems by Nicole Masters


Observing Nature’s Secret by Roger Druitt

Observing Nature’s Secret by Roger Druitt


Fermentation as Metaphor by Sandor Ellix Katz

Fermentation as Metaphor by Sandor Ellix Katz


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The Soul of Soil: A Soil-Building Guide for Master Gardeners and Farmers, 4th Edition by Joseph Smillie, Grace Gershuny

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The Soul of Soil: A Soil-Building Guide for Master Gardeners and Farmers, 4th Edition by Joseph Smillie, Grace Gershuny


The Moon Gardener By Peter Berg

The Moon Gardener By Peter Berg


No-Till Intensive Vegetable Culture Pesticide-Free Methods for Restoring Soil and Growing Nutrient-Rich, High-Yielding Crops by Bryan O'Hara

No-Till Intensive Vegetable Culture Pesticide-Free Methods for Restoring Soil and Growing Nutrient-Rich, High-Yielding Crops by Bryan O'Hara


Complimentary Articles on Biodynamic Preparations

Each JPI preparation product comes with instructions. However, complimentary articles and instructions sheets
for biodynamic preparations are also available.