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The Josephine Porter Institute

A Biodynamic Manual: Practical Instructions for Farmers and Gardeners by Pierre Masson

A Biodynamic Manual: Practical Instructions for Farmers and Gardeners by Pierre Masson

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II Edition

The author, an experienced farmer, takes a down-to-earth approach to agriculture. Based on an example farm of around sixty hectares (or about 150 acres), he recommends the ideal livestock numbers: twelve cows, four horses, six pigs, ten sheep and 120 hens. This mix is drawn from Osthaus’s deep understanding of nature, animals, agriculture and the cosmos, and from his many years of personal experience as a biodynamic farmer and teacher. The result is a healthy, balanced, and sustainable farm.

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